Plant Herbal Extract Protodioscin Total Saponins Powder Tribulus Terrestris Extract

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Plant Herbal Extract Protodioscin Total Saponins Powder Tribulus Terrestris Extract

Plant Herbal Extract Protodioscin Total Saponins Powder Tribulus Terrestris Extract

10%-99% Protodioscin Total Saponins Powder Tribulus Terrestris Extract Tribulus Terrestris Extract ( Tribulus Terrestris

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DESCRIPTION

Basic Info.
Model NO. RBE201
Shipping by Air/Sea/Courier
Shelf Life 24 Months
Packing 25kg/Drum
Odor&Tastex Characteristic
Bulk Density 0.4-0.6g/Ml
Appearance Brown Powder
Transport Package Drum
Specification 10%~99%: 4: 1; 10: 1
Trademark Recedar
Origin China
HS Code 130219
Production Capacity 1000t
Product Description
10%-99% Protodioscin Total Saponins Powder Tribulus Terrestris Extract Tribulus Terrestris Extract ( Tribulus Terrestris L.)It is an extract of the nearly mature fruit of Tribulus terrestris l. The raw material origin is China's northern Shaanxi, Guanzhong, and the Loess Plateau. Harvest the plants when the fruits are ripe in autumn, dry, lay the fruits, remove impurities, and then extract.1. Tribulus terrestris saponins in Tribulus terrestris extract have lowering blood pressure, lowering blood lipids, anti-atherosclerosis, anti-aging and strengthening effects.2. The peroxide decomposing enzyme contained therein has obvious anti-aging effects and can improve body immunity.3. Tribulus terrestris saponin is a non-hormonal nutritional supplement because this herb does not contain any of the three main hormones (estrogen, progesterone).4. It can naturally increase teststerone, increase strength and strength, and improve overall athletic status without toxic side effects.
Packagecarton drum with two plastic bags inside
Net weight25KG/Drum
StorageSealed in cool and dry place to avoid moisture and light
Shelf life2 years when properly stored
Lead time1~3 days after confirmation

Plant Herbal Extract Protodioscin Total Saponins Powder Tribulus Terrestris Extract



Test ItemTest Specification
Assay Total Saponins ≥99%
Sterilization MethodHigh Temperature & Pressure
Chemical Physical Control
Appearance Fine Powder
Color Grey yellow
Odor Typical
Taste Typical
Particle Size 100% pass 80 mesh
Bulk Density 50-60g/100ml
Loss on drying≤5.0%
Ash ≤5.0%
Heavy Metals NMT10ppm
Arsenic (As) NMT2ppm
Lead (Pb) NMT2ppm
Mercury(Hg) NMT1ppm
Microbiology Control
Total Plate Count NMT1,000cfu/g
Yeast & MoldNMT100cfu/g
E.Coli.Negative
Salmonella Negative
Staphylococcus Negative